Brook Noel, left, and Madi Donnelly in the kitchen at Salt 2.0, the new addition at the Litchfield Saltwater Grille. BZ photos Salt 2.0 has been serving takeout food with great success since opening in October as part of the Litchfield Saltwater Grille. Brook Noel, who owns the restaurant with her husband, Andy Stowers, runs […]
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